Ki Koko Family Farm

Take Out Menu

Ki Koko is ‘two sisters’ in the Karenic language from Burma.

Pay Lay owns and farms two acres of land with her husband and daughter, Htoo May. She has lived in Kansas City since 2007 and came with 20 years of farming experience from Burma. She started the farm because of her love for growing food and working outside, and has memories of being in the garden as a small child. Pay Lay shares her land with her sister, Beh Paw, who also sells vegetables at local markets. She grows food using organic and sustainable methods.

Favor de Llenar el Formulario:

Greens

Mix Lettuce
Swiss Chard
Kale
Onion
Scallion
Garlic

Herbs

Cilantro
Dill
Basil
Thai Basil
Mint
Parsley

Plants

Veggies

Carrot
Beets

Flowers

Flower

Cherry tomatoes

Cherry tomatoes
Total Amount:
$00.00

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